Experience the Flavors of Mag Pies Rocky Mountain Meals
Discover a world of culinary delights with our fusion cuisine and signature dishes.
Menu / Prices
Gluten Free Shepherds Pies topped with buttery mashed potatoes
9in Deep Dish $38.00 Serves 5
Lamb Shepherd's
Lamb, broth, carrrots, peas, onion, corn., parsley, tomatoes paste, worcestershire, garlic, sea salt, pepper, spices, potatoes, butter, cheese.
Beef Taco Shepherd's
Ground beef, red, yellow, peppers, corn, black olives, peas, carrots, tomatoes, green chilies, beef broth, black beans, sea salt, pepper, spices, cilantro, cheese. Gluten free.
Veggie Shepherd's
Baby Bella mushrooms, vegetable broth, onion, garlic, celery, carrots, peas, broccoli, green beans, sweet potato, parsley, butter, cream, barley, mozzarella cheese, salt and pepper, spices. Gluten free.
To encourage and nourish the soul- one person, one pie, one community at a time.
My love of the food and beverage industry came in 1987 I started working for Robert, owner of European caterers. Onto LA and my first gig was cooking for Penny Marshall. I was then hired by Jack Nicholson, then headed back to Aspen where I started my catering company. Mariah Carey and Jamie Tisch were great clients. Then back to LA where I was cooking for Le Anne Rimes. Now I work at Whole Foods in the bakery and here at Mag Pies just having fun.
Maggie Dorrough
Basalt, Colorado
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